The Sous Chef works closely with the Restaurant General Manager and under the guidance of the Executive Chef in all aspects of managing the daily production of show centric 4-course dinners for 300 guests and pre and post show crew meal for 65. This position encompasses daily kitchen operations, ordering, tracking and inventory of product from multiple vendors, overseeing kitchen staff, as well as maintaining high standards of quality, timeliness and consistency in execution of fine dining in a live, fast paced theatrical environment.
Teatro ZinZanni Jobs
Teatro ZinZanni is currently accepting applications for the following positions. For further information or to apply for one of these positions, please follow directions on job description. No phone calls please. Equal Opportunity Employer.
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Staff Accountant (AP, A/R, GL,Payroll) — Seattle
We have an exciting opportunity for an experienced accounting specialist to process accounts payable, and assist with the monthly general ledger reconciliations and financial statement preparation and review. The position interfaces with many levels of Teatro ZinZanni’s management and employees, as well as external agencies, vendors, and our customers so customer service skills are essential. The person in this role must be organized, detail oriented and flexible while maintaining a very high level of competency and confidentiality due to the nature and exposure of the work performed.
Props, Scenery & Design Manager — Seattle
Assists Prop & Scenery Designer in the following:
- Supervises staff.
- Research builds- materials, artisans, and equipment.
- Manages timelines and calendars.
- Manages inventories documentation and organization.
- Reconciles and reports purchasing.
- Manages shipping schedule and means of shipping between cities.
Master Cutter/Draper — Seattle
This position is the driving force of the costume shop’s team and requires strong draping and patternmaking/cutting abilities. The Master Cutter/Draper is the primary cutter, draper and patternmaker for the new shows and works with the first hand to supervise and instruct the stitchers. They set workroom standards for construction and serve as a resource to staff in construction methods. A high level of knowledge, independent judgment, creativity, initiative and problem solving skills are necessary. This is a fast paced environment requiring an open, creative and collaborative approach to making period, modern dress and unusual costumes.
Sound Engineer – Sub — Chicago
The Soundboard Operator is responsible for the partial sound operation of Teatro ZinZanni’s two and 1⁄2 hour live dining experience. The Soundboard Operator provides sound for band and performers. Must be able to operate a fast moving show with lots of cues comfortably. This position is responsible for the care and maintenance of the sound equipment and band equipment while working.
Backstage Manager – Sub — Chicago
The Backstage Manager Sub works the show and helps with daily production issues, assisting the Production Stage Manager by being on headset during the show, assists with rehearsals, oversees and performs all stage moves, including operation of a motorized zip-lift during aerial performances, does simple prop repairs, preshow sets and ensures that all artists have the necessary props during the performance and keeps the backstage and stage area’s clean and in good working condition.
FOH Staff (Servers, Bartenders, Backwaiters, Hosts) — Chicago
The team behind The Goddess & the Grocer and The Goddess Rocks! is partnering with Teatro ZinZanni to open a unique 330 seat restaurant and show venue. Teatro ZinZanni Restaurant, opening in the heart of the Loop this Summer, will be serving upscale classic American cuisine in a high energy Cirque and European cabaret style show. Great hours, fun environment and conveniently located in the Loop near all transportation.
We are looking for enthusiastic, team oriented, and talented professional FOH Staff to join our dynamic team. Our FOH Staff play an integral part in the show as the steps of service and dance routines are intertwined. If you have…
– A minimum of 2 years experience in high volume and upscale dining environments
– A passion for performing arts and dance
– A sparkling personality that thrives in a fast paced environment
– Attention to detail and team-work oriented
We are excited to hear from you!
We are excited to hear from you. Please send a cover letter stating why you would be a great fit for this position along with your resume in PDF format to chi-restaurant@zinzanni.com
Substitute Sound Board Operator — Seattle
The Substitute Sound Board Operator fills in for the Sound Supervisor on an as-needed basis. Operates the sound system on an on-call basis and works with the Production Stage Manager to provides sound for band and performers and make sure the show sound is always at its best. The Substitute Sound Board Operator is responsible for the nightly sound operation of Teatro ZinZanni’s two and 1⁄2 hour live dining experience. Operator must be able to operate a fast moving show with lots of cues comfortably.
Backstage Manager — Seattle
The Backstage Manager works the show and helps with daily production issues, assisting the Production Stage Manager by being on headset during the show, assists with rehearsals, oversees and performs all stage moves, including operation of a motorized zip-lift during aerial performances, does prop repairs, pre-show sets and ensures that all artists have the necessary props during the performance and keeps the backstage and stage area’s clean and in good working condition.
Stitcher — Seattle
The stitcher will work on a variety of costumes for both performers and staff. Stitcher will work under a tight time schedule and help problem solve sewing and costume finishing issues. Strong stitching, machine work as well as hand finishing will be required.
Lighting Operator Sub — Seattle
The Lighting Substitute operates the lighting system for the TZ show on a substitute basis when the Lighting Supervisor is unavailable. This person is responsible for the care and maintenance of the lighting equipment and does repairs as necessary.
Sous Chef — Seattle
The Sous Chef works closely with the Restaurant General Manager and under the guidance of the Executive Chef in all aspects of managing the daily production of show centric 4-course dinners for 300 guests and pre and post show crew meal for 65. This position encompasses daily kitchen operations, ordering, tracking and inventory of product from multiple vendors, overseeing kitchen staff, as well as maintaining high standards of quality, timeliness and consistency in execution of fine dining in a live, fast paced theatrical environment.
Line Cook — Seattle
The Teatro ZinZanni Line Cook prepares food consistent with Teatro ZinZanni recipes, menus and standards for guests and staff; and insures proper handling of all food-in-process items and the proper presentation of all prepared items. Duties include cleaning dishes and kitchen utensils, ensuring the cleanliness of the kitchen, stocking shelves, and assisting chefs with food preparation.
The smooth operation of Teatro ZinZanni is based on teamwork and shared responsibility of the service staff. The success of Teatro ZinZanni is determined by the quality of the product and the quality of the effort by the staff to provide friendly and generous service.
The smooth operation of Teatro ZinZanni is based on teamwork and shared responsibility of the service staff. The success of Teatro ZinZanni is determined by the quality of the product and the quality of the effort by the staff to provide friendly and generous service.
Dining Room Server — Seattle
All of our front-of-house positions are an integral part of the Teatro ZinZanni experience. These positions are responsible for providing exceptional dining room service and entertainment to our guests. The smooth operation of Teatro ZinZanni is based on teamwork and the shared responsibility of the service staff. Our success is determined by the quality of the product and the quality of the effort put forth by the service staff to provide friendly and generous service.
Teatro ZinZanni is a fine dining restaurant and theatrical performance environment where an engaging personality, experience, comfort with and enthusiasm for this work environment is essential.
Teatro ZinZanni is a fine dining restaurant and theatrical performance environment where an engaging personality, experience, comfort with and enthusiasm for this work environment is essential.
Dishwasher/Prep Cook — Seattle
The Teatro ZinZanni Dishwashers are an integral part of Teatro ZinZanni. Their main duty is to provide timely support to kitchen and dining room operations (cleaning dishes and kitchen utensils, ensuring the cleanliness of the kitchen, stocking shelves, and assisting chefs with food preparation). Teatro ZinZanni Dishwashers must ensure speed, efficiency and cleanliness in the restaurant on a consistent basis. They must also be comfortable with food preparation consistent with Teatro ZinZanni recipes, menus and standards for guests and staff. The smooth operation of Teatro ZinZanni is based on teamwork and shared responsibility of the service staff. The success of Teatro ZinZanni is determined by the quality of the product and the quality of the effort by the staff to provide friendly and generous service. $18 — $22 per hour (hourly + tips).
Boutique Associate – White Branches — Seattle
White Branches is hiring Boutique Associates to work in our store located within the Teatro ZinZanni show lobby at it’s new Woodinville. This position is a direct hire with White Branches, reporting to the owner Matthew White.
All applicants must have excellent customer service and at least one year of heavy volume retail sales experience. Along with fantastic customer service, responsibilities will also include merchandise sales goals, proper display & stock of merchandise, inventory control and cash management.