OUR DINNER MENU
We proudly present the multi-course menu included with every admission ticket to the Teatro ZinZanni performance in Chicago.
NOTE: All menu items subject to change
Click HERE for the Saturday Brunch Menu

4-Course Meal Included in Your Ticket
On the Table
Crudite with Trio of Hummus: Chipotle Lime, Garlic, and Roasted Red Pepper
GF / DF / VG
Salad
Baby Romaine, Watermelon Radish,
Fennel, Poppy Vinaigrette, Croutons
V
Main Course
(Your choice of)
ROASTED AIRLINE CHICKEN BREAST
Preserved Peppers, Garlic Aioli, Charred
Lemon. Served with Seasonal Vegetables
GF
APPLE CIDER BRAISED PORK SHOULDER
Herbed Sweet Potato, Carrots, Parsnips
GF / DF
ROASTED SALMON
Chili Escabeche, Romanesco, Lemon Dill Rice
GF / DF
CRISPY FALAFEL
Cumin Chicpeas, Piri Piri Sauce, Tahini
Drizzle
VG / GF / DF
Dessert
Belgian Chocolate Mousse with
Pecan Praline, Spiced Plum Compote,
Cheesecake Quenelle, Salted Caramel
Tuile
V

Meal Upgrades
BEET SALAD
salad upgrade
Balsamic Red & Gold Beets,
Spring Mix, Granny Smith Apples,
Pickled Shallots, Goat Cheese,
Candied Walnuts
V
$8
BRAISED SHORT RIB
entree upgrade
Brocolini, Fingerling Potatoes,
Horseradish Cream Sauce
GF
$18
APPLE TART Á LA MODE
dessert upgrade
French Vanilla Ice Cream, Caramel
Drizzle, Cinnamon Dusting
V
$12
PIZZA BIANCA
Sweet Onion Jam, Marinated Tomatoes,
Mozarella
V
CRISPY CAULIFLOWER
Sweet and Spicy Glaze, toasted Sesame
Seeds
VG / GF / DF
ELOTE FRITTER
Cotija Cheese, Chipotle Aioli, Lime
Wedge
V
Appetizers
CHARCUTERIE BOARD
Selection of Artisinal Meats and Cheeses
with Publican Quality Bread
$24
PIMENTO CHEESE
Served with Publican Quality Bread-
Sourdough
V
$14
SMOKED FISH DIP
Served with Publican Quality Bread-
Multigrain
$12
PIZZA BIANCA
Sweet Onion Jam, Marinated Tomatoes,
Mozarella
V
$17
CRISPY CAULIFLOWER
Sweet and Spicy Glaze, toasted Sesame
Seeds
VG / GF / DF
$14
ELOTE FRITTER
Cotija Cheese, Chipotle Aioli, Lime
Wedge
V
$14
OUR BRUNCH MENU
We proudly present the multi-course brunch menu included with every admission ticket to the Teatro ZinZanni performance in Chicago.
NOTE: All menu items subject to change. Saturdays only.
4-Course Meal Included in Your Ticket
On the Table
Crudite with Trio of Hummus: Chipotle Lime, Garlic, and Roasted Red Pepper
GF / DF / VG
Salad
Baby Romaine, Watermelon Radish,
Fennel, Poppy Vinaigrette, Croutons
V
Main Course
(Your choice of)
PARFAIT
Vanilla bean and Honey Greek Yogurt,
Granola, Berries, Banana
V
CHILAQUILES
Tortilla Chips, Salsa Verde, Crema, Cotija
Cheese, Guacamole
V
Add Two Poached Eggs $5
Add Shredded Chicken $5
FRENCH TOAST
Banana, Nutella Drizzle
V
Dessert
Belgian Chocolate Mousse with
Pecan Praline, Spiced Plum Compote,
Cheesecake Quenelle, Salted Caramel
Tuile
V
Meal Upgrades
BEET SALAD
salad upgrade
Balsamic Red & Gold Beets,
Spring Mix, Granny Smith Apples,
Pickled Shallots, Goat Cheese,
Candied Walnuts
V
$8
STEAK AND EGGS
entree upgrade
Prime Rib cooked medium, poached
eggs, homestyle potatoes
$12
APPLE TART Á LA MODE
dessert upgrade
French Vanilla Ice Cream, Caramel
Drizzle, Cinnamon Dusting
V
$12
PIZZA BIANCA
Sweet Onion Jam, Marinated Tomatoes,
Mozarella
V
CRISPY CAULIFLOWER
Sweet and Spicy Glaze, toasted Sesame
Seeds
VG / GF / DF
ELOTE FRITTER
Cotija Cheese, Chipotle Aioli, Lime
Wedge
V
Appetizers
AVOCADO TOAST
Guacamole, Marinated Tomatoes, Red
Pepper Flakes
V
$8
CHARCUTERIE BOARD
Selection of Artisinal Meats and Cheeses
with Publican Quality Bread
$24
PIMENTO CHEESE
Served with Publican Quality Bread-
Sourdough
V
$14
SMOKED FISH DIP
Served with Publican Quality Bread-
Multigrain
$12
PIZZA BIANCA
Sweet Onion Jam, Marinated Tomatoes,
Mozarella
V
$17
CRISPY CAULIFLOWER
Sweet and Spicy Glaze, toasted Sesame
Seeds
VG / GF / DF
$14
ELOTE FRITTER
Cotija Cheese, Chipotle Aioli, Lime
Wedge
V
$14
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RESERVATIONS
T. 312.488.0900
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